I love cauliflower, I can even eat it raw as a snack! I found this recipe when searching for ways to use up some fresh basil.
I love the combination of flavours, the freshness of the basil and the lemon with the sweetness of the cooked onions. It doesn’t taste like cauliflower at all. I’m sure reluctant cauliflower eaters could be converted.
Here is the online recipe Cauliflower “Couscous” with Basil-Lemon Sauce.